Sunday, 22 January 2017

Rooster cookies

2017 Gong xi gong xi

I saw my aunty baked these on fb and search on the Internet to have some "Year of the Rooster" fun. I used the butter cookies recipe to form my little chicks. Here's my adaptation of the cookies.

unbaked chicks

125g salted butter
65g brown sugar
34g egg yolk (about 2 size M egg yolk)
1 tsp vanilla essence
220g superfine flour

For deco
Some heart shape sugar droplets = for the comb, feet & tail
Some black sesame seeds = for the eyes
Some watermelon seeds = for the beak
Baked chicks

Bake at 170 degree for about 18 minutes. If your oven gets heated very quickly, you need to reduce the temperature, otherwise your cookies will crack easily.

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